We had a delay before, but this time we're ready! Come help us celebrate the cuisine of this Los Angeles staple as we bring Roscoe's Cuisine to your Cafe plate, Fried Chicken and Waffles complete with Collard Greens, ALSO sure it's not Roscoe themed but for any foodies out there I genuinely cannot express how […]
We're going a bit off the rails on this one, sure were near March Madness and sure, who even knows how on earth you could theme a meal around College Basketball. That being said, I think you'll be please, we have a zany anything goes menu going on this. Breakfast for dinner, why not. Animal Fries and […]
We have a special meal planned again this week, but only one in light of finals so be sure to make the most of it. Our St. Patrick's Day Dinner will continue Chef John's tradition of including something new with something traditional. On the authentic side we have St. Patrick's Day Corned Beef and Cabbage while […]
In honor of Earth Day, see how you’re part of a large-scale solution driving real change in the food system. Come learn some of the many reasons to feel good about eating with us!
Kicking off our first collaboration with Biola University Clubs & Organization we hope to reach out to students and faculty and invite them to bring their inspiration to our table and your plates. With the Scuba Club we our happy to host Sushi Night tonight, serving California Rolls, Spicy Tuna Rolls, Asian Slaw and a […]
Pumpkin Carving in the Biola Cafe returns by popular demand! ALL THE SCARY DETAILS 1.Sign up early! The first 10 individuals or teams will get a prime table reserved in the café. 2.Pumpkins and carving tools will be provided. 3.Carving time will run from 4:30 pm – 5:30 pm then pumpkins will be put on […]
DIDN'T GET TO PARTICIPATE IN OUR SURVEY? WE WANT TO HEAR FROM YOU! Your feedback is important to us. Please take a minute to tell us how we can serve you best. You will be entered to WIN a $50 Amazon Gift Card and snag a free candy bar.Thank you for taking the time and please […]
Made to Order is hardly a new concept for Biola University, however this latest creation stretches your imagination and dining experience all the same. This upcoming Monday February 8th, exclusive to Blackstone Cafe we are introducing the Poke Bowl, a Sashimi stylized Made to Order meal promising to be as delicious as it is elegant. […]
Starting this Wednesday, and every Wednesday after this Bon Appetit will be adding a new option to you Meal Exchange choices, free take-out boxes at The Cafe. So if you want to enjoy a quick meal to-go but still want the choices the cafe can offer then why settle when you can have both?
In honor of Earth Day this week we here at Bon Appetit Biola are putting together another Farmers Market open to all! Come by the Cafe tomorrow Friday April 22nd, and check out the fresh local produce just outside our doors. This year’s farmers market will be featuring the following. Highland Harvest Farmer: Michael Claire […]
Did You Know? The average calorie intake in the U.S. has increased more than 500 calories per day since 1970-largely due to increases in portion sizes. Foods available in large portions, such as super-sized sodas and French fries, tend to be lower in nutritional quality and high in unhealthy fats, sodium, and sugars. Take control! […]
Enjoy a special meal made entirely of foods grown within 150 miles, and learn how to handle an overabundance of seasonal produce. Enter to win a copy of the Waste-Free Kitchen Handbook for even more food-waste fighting tips!
