Eat Local Challenge 2017: That’s Local?!?
Each year during the Eat Local Challenge, we serve a meal made entirely of foods grown within 150 miles of this café. This year you’re going to eat something you […]
Biola University
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Valentines Day
Biola CafeCome celebrate Valentine's Day by having lunch at the Caf. Decorate your own heart shaped cookie and give it to someone you care about...yourself. Check out the retail locations on […]
Ice Coffee Tour
During the month of March go on an ice coffee tour at Biola. Purchase an ice coffee or cold brew from all of our participating retails and receive a free […]
National Woman’s Day
Biola Café is celebrating National Woman's month. Come by Biola Cafe on March 13 and enjoy a recipe inspired by well renown Los Angeles chef, Lisa Silverton of Pizzeria Mozza. […]
National Nutrion Month
Celebrate National Nutrition Month on Wednesday March 21 at Café Biola. We will serve vegetables in creative ways that will inspire you eat more of them. National Nutrition Month® is a […]
Farmworker Awareness Week (March 24-31)
In honor of the 25th anniversary of the Coalition of Immokalee Workers (CIW), Bon Appétit is dedicating its 2018 Farmworker Awareness Week promotion to highlighting the work of this groundbreaking […]
Come and taste the Impossible.
Eagles NestIt’s a burger made entirely of plants for people who love meat, and Biola is one of the few places you can get it locally! We’ll be launching the Impossible […]
Taste of BBQ
Eagles NestCome on down to the Eagle's Nest on April 10th and get some Q. Ribs, tri tip and grilled chicken breast with all of the fixins. Mac n Cheese, baked […]
Cinco De Mayo Comes Early
Cinco de Mayo is going to be after we finish school. Don't worry we will celebrate earlier like April 24th earlier. Come by the Caf on April 24th for lunch […]
Steak Night at The Caf
April 26 come to the caf and enjoy a delicious grilled New York steak with sauteed mushrooms, mashed potatoes, roasted vegetables and dinner roll. Roasted chicken breast and a vegetarian option available as well. Tickets will be given to ensure one entrée per customer.
Eat Local Challenge 2018
Our chefs are taking on Bon Appétit Management Company's annual Eat Local Challenge!
(IMPOSSIBLE) BURGERS WERE JUST THE BEGINNING
Cafe BiolaFor a limited time only, taste Impossible’s now-even-more-revolutionary plant-based meat before it’s widely available. Visit Cafe Biola January 25 to try Chef Amin's IMPOSSIBLE GARLIC MUSHROOM BURGER made with the all-new Impossible meat. It’s so good she’s entered it into a nationwide Impossible recipe contest. Get ready to have your mind blown. Again.